The three generations of Salmon winemakers are all hot-air balloonists and this is a tribute to their other passion along with the vines. Designed for festive occasions and surely a must-have should you ever go ballooning! Lifted citrus, exotic fruits on the nose, while the palate has a fruity exuberance and richness, balanced by fresh, citrus acidity. The base wine is 50% 2012 and 50% reserves. From the villages of Chaumuzy, Chambrecy, Villes-en-Tardenois, and Sarcy. A blend of 50% Meunier, 25% Pinot Noir, 25% Chardonnay. Dosage 9gms/ltr.
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